Categories: Food Suppliers & Beverages
Keywords: Kells Wholemeal, Premixes, Bakery, Flour, Wholemeal, Whole grain, Seeds, Flakes, Malt, Cake Boards, Baking Powder, Cake Mixes, Bread Mixes, Bakery Suppliers, Irish Soda Bread, Irish Bread, Irish Baking, Irish Scones ,Traditional Irish Soda Bread, Baking Industry, Irish Bakery Trade, wholesale irish baking
Kells Wholemeal Ltd. is an Irish Family company located in Bennettsbridge in the heart of rural Kilkenny. It is owned and managed by the Mosse Family, a name that is well known throughout the Irish bakery and milling industries
With a family expertise heritage in flour milling that stretches back 7 generations and several centuries in this part of Ireland, they continue that heritage by running a stoneground flour mill under Kells Wholemeal Ltd. that makes a wide range of artisan wholemeal flours using traditional methods.
Since its founding, Kells Wholemeal has built upon that heritage and developed quality cake and bread mixes, with particular expertise in the area of Irish soda breads and scones. While their traditional approach, with a philosophy of ‘keeping it simple’, is important to their ranges, it is also supported by modern technical expertise in house and also with benefit of links to the leading food development centres in Europe. This allows them to provide solutions to technical problems that their customers face in a rapid manner.
In recent years theirexpertise and innovation has led the way in the area of importing and supporting specialist cereals, seeds, grains and flours for the Irish bakery industry. This includes a comprehensive range of seeds and grains, (such as Linseed, Pumpkin Seed, Buckwheat) Malted products, authentic French Flours, Polish flours, Spelt flours and Rye flours all of