Wholesale Bakery - Artisan Bread

Go to Website

Phone: 021 4505820


Arbutus Bread
Unit 1B & 2B
Mayfield Industrial Estate

County: Cork

Categories: Food Suppliers & Beverages

Keywords: Wholesale, bread, bakery, artisan methods, Sourdough, Yeast Breads, specialist

Wholesale Bakery Ireland

Declan Ryan was the first Michelin Star chef in Ireland so when he turned to bread making in 1999, it was sure to be something special.

We are a wholesale bakery now producing over 2000 loaves each night while still using traditional artisan methods.

We specialise in Sourdough and Yeast Breads.

We deliver daily in Cork & nationally through Odaios